|
APPETIZERS |
Bruschetta
Grilled casareccio bread with marinated tomato, garlic, basil
and extra virgin olive oil
|
|
5- |
Mozzarella
Caprese
Slices of
bufala mozzarella, tomatoes, basil and extra virgin
olive oil
|
|
8- |
Calamari
Fried calamari with zesty tomato sauc
e
|
|
6- |
Calamari alla griglia
Grilled calamari over a bed of arugula with olive oil and lemon
|
|
7- |
Impepata di cozze
Steamed mussels, cherry tomatoes, garlic, chile and basil
|
|
9- |
Carpaccio di Manzo
Thin sliced beef tenderloin with arugula and parmesan
| |
8- |
Affetato di salumi e parmigiano
Assorted Italian meats with parmesan and olives
|
|
9- |
| |
Mista
Salad
Fresh mesclin mix with lemon vinaigrette
|
|
5- |
Caesar
Salad
Heart of romaine in an eggless Caesar dressing
(with chicken 9-)
|
|
6- |
Rucola Salad
Arugula, radicchio salad topped with Parmesan cheese & lemon vinaigrette
|
|
6- |
Insalata della casa
Arugula, bibb lettuces with tomatoes, goat cheese crostini, muscat vinaigrette
|
|
8- |
Insalata di tonno in padella
Seared tuna steak served with a salad of baby arugula, roasted peppers, fennel And lemon citronette
|
|
12- |
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| |
Pomodoro e Bufala mozzarella
Fresh mozzarella, tomatoes & basil drizzled with balsamic on a rustic roll |
|
9- |
Verdure alla griglia dell orto
Portobello mushrooms, grilled onions, fresh tomatoes, and mozzarella on a rustic Italian roll
Served with mix green salad
|
|
9- |
Pollo alla griglia
Grilled chicken with gorgonzola, tomato, basil and mixed greens
|
|
8- |
Prosciutto di Parma
Prosciutto with arugula, parmesan and basil
|
|
10- |
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| |
Tagliatelle con funghi
Ribbon pasta with wild mushrooms and sage
|
|
10- |
Pappardelle Bolognese
Wide ribbon pasta with traditional Bolognese sauce
|
|
10- |
Spaghettini pomodoro con bufala mozzarella e basilico
Thin spaghetti with tomatoes, bufala mozzarella and basil
|
|
9- |
Fettucini con salmone e piselli
Fettucini with salmon, sweet peas and cream and basil
|
|
10- |
Spaghettini con vongole
Thin spaghetti with clams, garlic and parsley, white wine sauce
|
|
11- |
| |
| |
Centro
Pizza
White pizza topped with arugula and fresh
marinated tomatoes
|
|
8- |
Margarita
Pizza
Tomato sauce, Fresh mozzarella cheese and basil |
|
8- |
Salsiccia di Chingiale e parmigiano
Wild boar sausage, parmesan, sage and EVOO |
|
9- |
Prosciutto
Pizza
White pizza topped with Parma prosciutto, goat cheese, basil and EVOO |
|
10- |
Pizza del giorno
Chefs daily creation
|
|
10- |
| |
| |
Salmone alla Griglia
Grilled salmon with roasted potatoes, seasonal vegetables and lemon oil
|
|
14- |
Tagliata di Manzo
Grilled and sliced beef tenderloin with arugula, lemon an
d roasted potatoes
|
|
14- |
Dentice Marechiaro
Sauteed fillet of snapper with mussels, clams, tomatoes and basil
|
|
16- |
Pollo alla Griglia
Grilled chicken breast paillard topped with a bruschetta salad
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|
9- |
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