Cee Fine Thai Dining
May 1, 2008
Featuring the Wines of California
Paired with Thai Cuisine
Menu
Appetizer
Fish Cake
Ehrhardt Chenin Blanc 05
Mixed Vegetables in Oyster Sauce
Ehrhardt Chardonnay 06
Entrees
Green Curry Pork
Cedar Lane Pinot Noir 05
Honey Roasted Duck
Ehrhardt Old Vine Merlot 06
Dessert
Thai Iced Coffee/Tea
Thurssday, May 1, 2008
At 7:00 PM
$65.00 Tax & Gratuity Included
Presented by
CEE fine Thai dining and Il Vino
Reservations 703-293-9898
- or visit our Online Reservation Form
(as always, attendees will be able to order the wines served at the dinner at a discount)
